Pasture Raised * Humane * Sustainable
By providing locally grown, nutritious, pasture raised meat & eggs, we hope to have a positive impact on our community and the environment.
Prized for it’s amazing taste and perfect flavor, our Berkshire Pork is raised on pasture (seasonally) and free to play, forage and wallow in mud, just as nature intended. As a “farrow to finish” farm, our pigs are born & raised, right here in Marengo.
100% Grass-fed Beef
Every year our Angus/Hereford/Shorthorn cross calves are born on lush spring pasture and grass-fed their entire lives – not just at the ﬁnishing stage. We even grow much of the hay our cows eat in winter, right on our farm!
Farm Fresh Eggs
Our ﬂock of pasture raised laying hens roams freely over ten acres of lush green pasture from spring through fall. Egg colors range from white, to brown, green & even blue! The bright color of our yolks comes from the foraging habits of our free ranging flock.
Pastured Poultry & Lamb
Our lamb is raised on pasture from birth, and our pasture raised chicken & turkeys are also raised on pasture: foraging, socializing and playing. Pasture raised meat, direct from our farm to your family.
The Arlington Heights Farmer’s Market opens this Saturday, and so we will be both there and the Palatine Market bright and early! Have y‘all seen the forecast for this week? Because it says the weather is perfect for grilling! Stock up on your favorite brat flavors (have you tried the German style? You should - it’s delicious). Can’t decide? Preorder the brat sample pack for a variety to pickup at either market. Or, come on by the farm on Saturday for your grilling necessities.